I finally got around to baking Vegan Twinkies. Many fellow vegans have been indulging on these tasty morsels that can be found at The Vegan Spot and baked by the a-m-a-z-i-n-g JennShaggy.
Here is my lame picture. The recipe is courtesy of Jennifer at the Vegan Lunchbox. I made a few modifications.
After filling each Twinkie in three spots on its underside I still had a little filling left over. I’m not one to waste precious frosting so they got a shot on top. Not the prettiest but oh so delicious...
Husband and I are in Vinkie heaven!
1 comment:
wow, those look DELICIOUS, i would have eaten the leftover filling straight! LOL :p
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